Latest News

#GINNing Podcast: Not-So-Rotten Tomatoes

We've always said never let a good tomato go to waste. Unless, of course, Bipasyana Dhungana, could use it to change the world.

Insights into Nitrogen Utilization and Food Pathogen Dynamics: A Pilot-Scale Evaluation of Poultryponics

Our team of researchers is investigating the treatment of wastewater from poultry processing plants for the cultivation of hydroponic lettuce. We call our system 'Poultryponics' because it blends treatment of poultry wastewater with hydroponics.

Is controlled environment agriculture the future of farming?

The indoor farming market is expected to grow fivefold in the next decade.

Researchers reimagine controlled environment agriculture

Auburn researchers are working to make CEA a more sustainable food production approach.